The first time we opened the microwave here in our "kitchen" at the dorms there were four cockroaches hanging out in side. My roommate went ahead and cooked them along with her hot jello water and they were never seen again. Yummmmmmy.
On that note, here in china, we've invented something called "mug cooking". It's where you have a big mug, and you cook anything and everything possible in it. So far we've made chocolate chip cookies, peanut butter chocolate chip cookies, noodles, jello, and what ever else can be made from "just add water"
mixes. We've even made things, like the cookies, that needed milk eggs and oil, with just water. I brought lots of mixes so figuring out how to cook them in just a mug and a microwave has been an interesting experiment. So far I've successfully made yummy American noodles that only tasted a little weird. I'm excited to master some more of these microwave recipes to eat when all that's at the cafeteria is tofu. Why eat hairy meat when you can eat cockroach cookies?
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